2/27/20

Lunch Specials


**Indicates Chef’s featured selections of the day.

Entrees

**Crawfish Étouffée– Louisiana Crawfish tails, fresh herbs & vegetables, Creole butter sauce, steamed white rice. Salad and cornbread included.   $15

**Chicken Greens Beans & Rice- Strips of chicken breast, garlic, fried greens, asiago & parmesan cheeses, red pepper flakes, cannelloni beans, steamed white rice, touch of butter. Salad included.   $14

Italian Baked Cavatelli- Rolled pasta, meatball, red sauce, melted Italian cheeses, fresh garlic bread. Salad included.   $14

Endless Soup & Salad- Any combination of our daily soups (Wedding, Soup of the Day) and salads (Tossed, Caesar, Asian). Served with our house hot peppers & oil and warm dinner rolls.   $13

Pesto Caprese Burger with Fries- Half pound seasoned ground beef, chargrilled to temperature, basil pesto sauce, sliced tomato, fresh mozzarella, balsamic reduction, grilled brioche bun, Italian seasoned fries.   $12

Soup of the Day– Creamy Chicken & Wild Rice / Blackened Prime Rib /

Savory Chicken & Sausage Gumbo

Vegetable of the Day– Honey Balsamic Chipped Brussel Sprouts with Cranberries

Featured Side- New Orleans Style Cheddar Grits

Featured Dessert– New York Turtle Cheesecake with Pecans & Whipped Cream

Join Us for Fresh Seafood Specials Every

Wednesday & Friday Through Lent!

2/27/20

Dinner Specials


**Indicates Chef’s featured selections of the day.

Appetizer

**California Bruschetta- Fire grilled chicken breast, cubed, fresh avocado, roasted red pepper, Monterey jack cheese, thick cut rustic Italian bread, sweet balsamic reduction.   $ 9

Entrees

**Bourbon ST. Medallions- Prime Angus Reserve filet medallions, chargrilled to temperature, sweet Bourbon glaze, crispy onion straws, steamed white rice, scallions, salad included.   $27

Pink Vodka Sauce with Grilled Chicken & Cavatelli- Homemade pink vodka sauce, fire grilled chicken breast, thick rolled cavatelli past, garlic bread, salad included.   $16

Shrimp Puttanesca- Gulf shrimp, pan seared, white wine lemon butter sauce, EVOO, hot banana peppers, tomato, Kalamata olives, capers, Romano cheese, served over linguini. Salad included.   $22

**Pan Fried Chicken & Gravy- Chicken breasts hand breaded & pan fried golden brown, white cheddar bacon mashed potatoes, homemade white gravy, salad included.   $17

Tavern Coconut Surf & Turf- 28-Day prime Angus reserve, 10oz hand-cut, seasoned & fire grilled to temperature, crispy golden brown coconut panko breaded scallops, all on a bed of orange rum glaze, side and salad included.    $28

Soup of the Day– Creamy Chicken & Rice

Vegetable of the Day– Bacon Blue Cheese Brussel Sprouts

Featured Side- Bacon & White Cheddar Mashed Potatoes                                     

Featured Dessert– Rich Chocolate Peanut Butter Blast Pie with Whipped Cream

Join Us for Fresh Seafood Specials Every

Wednesday & Friday Through Lent!