Lunch Specials

2/25/21

Entrées

**Mediterranean Shrimp & Linguine- Gulf shrimp, garlic, white wine lemon butter sauce, artichoke hearts, asparagus, sundried tomatoes, Kalamata olives, red onion, linguine pasta, crumbled feta cheese. Salad included.   $16

Walleye Francaise- Great Lakes walleye filet, egg batter, garlic, California sherry wine, lemon butter sauce. Side and salad included.   $15

**Penne a la Vodka with Greens & Hot Peppers- Penne pasta, homemade pink vodka cream sauce, garlic, fried greens, asiago cheese, house hot peppers & oil. Salad included.   $14

Beer Battered Cod- North Atlantic whitefish, beer batter, crispy & golden brown, buttered cheddar & potato pierogis & Vidalia onion, fresh coleslaw.   $13.5

Endless Soup & Salad- Any combination of our daily soups (Wedding, Soup of the Day) and salads (Tossed, Caesar, Asian). Served with our house hot peppers & oil and warm dinner rolls.   $13

Soup of the Day– Homestyle Chicken Noodle / Creole Pork & Black Bean /

Homemade Broccoli Cheddar

Vegetable of the Day– Balsamic & Bleu Chipped Brussel Sprouts

Featured Side- Homemade Haluski

Featured Dessert- Rich Chocolate Surrender Cake a la Mode with Whipped Cream

Join Us for Fresh Seafood Specials Every Wednesday & Friday Through Lent!

 

 

Dinner Specials

2/25/21

Appetizers

Crab Allouette Bruschetta- Thick sliced rustic Italian bread toasted, Maryland Crab, diced roasted red peppers, homemade Allouette cheese, and chopped scallions.  $12

Entrées

Wednesday N.Y. Strip Steak – 12oz N.Y. Strip Steak, fire grilled to your liking, served with a baked potato and salad.   $15    (No Substitutions Please)

 Walleye Francaise- Great Lakes walleye filet, egg batter, garlic, California sherry wine, lemon butter sauce. Side and salad included.   $20

 Gnocchi Italiano- Hand Rolled Potato Gnocchi, sautéed with fresh garlic, button mushrooms, roasted red peppers, baby spinach, white wine Pomodoro sauce, topped with grilled shrimp, and fresh shaved parmesan cheese. Salad included.   $19

 Shrimp & Scallops Pomodoro- Gulf Shrimp & Sea Scallops, seasoned, oven broiled, portabella mushrooms, marinated plum tomatoes, white wine lemon butter sauce, melted asiago cheese, scallions. Side and salad included.   $22

 Beer Battered Cod- North Atlantic whitefish, beer batter, crispy & golden brown, homemade macaroni & cheese, fresh coleslaw.   $16

Shrimp Teriyaki Stir-fry with Vegetable Fried Rice – Gulf Shrimp sautéed with button mushrooms, red and green bell peppers, onions, fresh broccoli florets, and house teriyaki sauce. Homemade vegetable fried rice. Salad included.  $18

 

 Soup of the Day– New England Style Clam Chowder

Vegetable of the Day– Balsamic & Bleu Chipped Brussel Sprouts

Featured Side– Potato & Cheddar Pierogis / Homemade Macaroni & Cheese

Featured Dessert– Rich Chocolate Surrender Cake a la Mode with Whipped Cream

Join Us for Fresh Seafood Specials Every Wednesday & Friday Through Lent!