Lunch Specials
2/25/21
Entrées
**Mediterranean Shrimp & Linguine- Gulf shrimp, garlic, white wine lemon butter sauce, artichoke hearts, asparagus, sundried tomatoes, Kalamata olives, red onion, linguine pasta, crumbled feta cheese. Salad included. $16
Walleye Francaise- Great Lakes walleye filet, egg batter, garlic, California sherry wine, lemon butter sauce. Side and salad included. $15
**Penne a la Vodka with Greens & Hot Peppers- Penne pasta, homemade pink vodka cream sauce, garlic, fried greens, asiago cheese, house hot peppers & oil. Salad included. $14
Beer Battered Cod- North Atlantic whitefish, beer batter, crispy & golden brown, buttered cheddar & potato pierogis & Vidalia onion, fresh coleslaw. $13.5
Endless Soup & Salad- Any combination of our daily soups (Wedding, Soup of the Day) and salads (Tossed, Caesar, Asian). Served with our house hot peppers & oil and warm dinner rolls. $13
Soup of the Day– Homestyle Chicken Noodle / Creole Pork & Black Bean /
Homemade Broccoli Cheddar
Vegetable of the Day– Balsamic & Bleu Chipped Brussel Sprouts
Featured Side- Homemade Haluski
Featured Dessert- Rich Chocolate Surrender Cake a la Mode with Whipped Cream
Join Us for Fresh Seafood Specials Every Wednesday & Friday Through Lent!
Dinner Specials
2/25/21
Appetizers
Crab Allouette Bruschetta- Thick sliced rustic Italian bread toasted, Maryland Crab, diced roasted red peppers, homemade Allouette cheese, and chopped scallions. $12
Entrées
Wednesday N.Y. Strip Steak – 12oz N.Y. Strip Steak, fire grilled to your liking, served with a baked potato and salad. $15 (No Substitutions Please)
Walleye Francaise- Great Lakes walleye filet, egg batter, garlic, California sherry wine, lemon butter sauce. Side and salad included. $20
Gnocchi Italiano- Hand Rolled Potato Gnocchi, sautéed with fresh garlic, button mushrooms, roasted red peppers, baby spinach, white wine Pomodoro sauce, topped with grilled shrimp, and fresh shaved parmesan cheese. Salad included. $19
Shrimp & Scallops Pomodoro- Gulf Shrimp & Sea Scallops, seasoned, oven broiled, portabella mushrooms, marinated plum tomatoes, white wine lemon butter sauce, melted asiago cheese, scallions. Side and salad included. $22
Beer Battered Cod- North Atlantic whitefish, beer batter, crispy & golden brown, homemade macaroni & cheese, fresh coleslaw. $16
Shrimp Teriyaki Stir-fry with Vegetable Fried Rice – Gulf Shrimp sautéed with button mushrooms, red and green bell peppers, onions, fresh broccoli florets, and house teriyaki sauce. Homemade vegetable fried rice. Salad included. $18
Soup of the Day– New England Style Clam Chowder
Vegetable of the Day– Balsamic & Bleu Chipped Brussel Sprouts
Featured Side– Potato & Cheddar Pierogis / Homemade Macaroni & Cheese
Featured Dessert– Rich Chocolate Surrender Cake a la Mode with Whipped Cream
Join Us for Fresh Seafood Specials Every Wednesday & Friday Through Lent!