Despite all the craziness of 2016 (which was plentiful), we always find a reason to celebrate at Blue Wolf Tavern. And this year, we’ll be celebrating New Year’s Eve on a Saturday! We’re expecting a big crowd, so we’re bringing our A-game!
We’ll be taking dinner reservations that day from 2pm until 11pm, so be sure to secure your table soon. You won’t want to miss any of the special New Year menu items that Chef Joe and our kitchen cooked up. From Beef Wellington and a Shrimp & Crab Bake, to a succulent pan-roasted Chilean Sea Bass and our Filet Mignon Carpaccio, we’re pulling out all the stops.
Take a look at our full New Year menu of featured items here!
We’ll also be running plenty of drink specials, not to mention a champagne toast at midnight! And a DJ in the bar area will keep the party rolling until 2:30am.
Happy New Year! See you in 2017!